Dinner

Tues-Sun: 5pm–10pm

Snacks

Toasted Sourdough (veg) 8.
whipped feta

Relish Plate (vegan, gf, nuts) 8.
castelvetrano olives, spiced almonds, medjool dates

Salt Roasted Fries (veg, gf) 7.
aleppo mayo

Flatbreads

Tomato + Mozzarella (veg, nuts) 14.
pine nut-basil pesto

Mushroom + Leek (veg) 15.
parmesan, rocket, lemon

Pepperoni + Fennel Sausage 16.
mozzarella, marinara

Mortadella + Pistachio 18.
hot honey, parmesan bechamel (nuts)

Prosciutto Di Parma 19.
n’duja, marinated tomato, balsamic

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Salads

add: shrimp 15. salmon 13. flank steak 18. grilled chicken 8.

Caesar 14.
baby gem, parmesan, calabrian chili croutons

Mediterranean Wedge (gf) 15.
crispy bacon, red wine marinated veggies, creamy tahini dressing

Simply Dressed Rocket Salad (veg, gf) 7.
parmesan, lemon, balsamic

Veg

Moroccan Corn Ribs (veg, gf) 9.
sunflower seeds, feta, sumac

Toybox Carrots (veg, gf, nuts) 9.
za’atar, pistachio, tarragon labneh

Baby Beets 9.
“everything” crumble, pepitas, serrano-cream cheese

Charred Broccolini (veg, gf) 9.
citrus, chilis, shaved pecorino

Fish + Meat

Roasted Salmon (gf) 23.
saffron + sweet pepper, dill yogurt

Pan Fried Shrimp 27.
Israeli couscous, cilantro, fresno chili, chermoula

Wagyu + Fries (gf) 38.
coffee + pepper rub, watercress salad, thyme aioli

Sandwiches

add: gruyere or cheddar 2. crispy bacon 3. avocado 4.

Crispy Avocado (vegan) 17.
beets, cucumber, rocket, green goddess, salt roasted fries

Hot N' Crispy Chicken 18.
pickle, shrettuce, aleppo mayo, salt roasted fries

The “Hangar” Burger 19.
LTOP, “special” sauce, salt roasted fries

The “Impossible” Burger (veg) 19.
LTOP, “special” sauce, salt roasted fries

Sweets

Vanilla Bean Ice Cream (veg, gf, nuts) 7.
with choice of flavor:
olive oil + flaky salt
potato chips + chocolate sauce
chili crisps + roasted peanuts

Cinnamon Doughnuts 9.
dulce de leche

Lisbon Chocolate Mousse (veg) 9.
caramel crunch

Crème Brulee (veg) 9.
vanilla, burnt orange, lime

** For parties of 8 or more, 22% auto gratuity will be added
** Checks left open are subject to 20% gratuity charge

Roger Bar / Tues-Sun: 4pm-12am

Happy Hour / Tues-Sun: 4pm-6pm

Dinner / Tues-Sun: 5pm-10pm

Brunch / Sat-Sun: 10am-2:30pm

Closed Mondays